Scottish Deerhound Feeding Points

The breeding focus of the Scottish Deerhound
Scottish Deerhound (definite introduction)

The status of the Scottish Deerhound can now be regarded as another member of the family. In order to express their love for the Scottish Deerhound, many owners will buy snacks, toys, etc. for their dogs. He personally cooks for dogs and so on. Reasonable nutritional matching is the most critical when it comes to self-feeding dog food. Here are four dog food formulas introduced for dog lovers.
Recipe 1: Mix 500 grams of ground beef, 500 grams of millet, 150 grams of green vegetables, and a little salt, cook them together and dry them into rice balls, and feed them in batches.
Recipe two: 500 grams of lean meat, 250 grams each of rice and wheat, 200 grams of vegetables, and a little salt.
Recipe three: 150 grams of rice, 150 grams of corn flour, 50 grams of sorghum flour, 100 grams of meat, 100 grams of vegetables, plus a little bone meal, a little fish floss, and a little salt.
Recipe 4: 350 grams of beef, 250 grams of rice, 300 grams of flour, 400 grams of vegetables, 100 grams of milk residue, 10 grams of animal fat, 8 grams of cod liver oil, 6 grams of yeast, 60 grams of carrots, 10 grams of salt, bone meal 14 grams.
In addition, various feeds must undergo certain processing before feeding to increase the deliciousness of the feed, increase the dog's appetite, increase the digestion rate of the feed, and prevent the harmful effects of harmful substances on dogs. Raw meat and offal should be washed with water, chopped and cooked, then mixed with vegetables and boiled for a short time to make a mixed meat and vegetable soup. Vegetables should be thoroughly washed to remove sediment. Raw meat and lettuce cannot be fed to dogs to prevent parasitic diseases and infectious diseases, but it is not advisable to cook them for a long time to avoid destroying a large amount of vitamins. A healthy diet can extend the life of the Scottish Deerhound.

Recruiting special manuscripts: Submission Guidelines

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